"Do what you do so well that they will want to see it again and bring their friends."
James Conroy has over 20 years of event and festival food and beverage consulting and management.
He also provides emcee and judging services for events and culinary competitions. Services provided include:
Recruitment Food Vendors
Coordination wit Local Agencies for Permits & Licenses
Site Planning and Mapping of Concessions Layouts
Coordination of Point of Sale Signage, Posters, Banners, and other Materials for Event Enhancement
Coordination with Ancillary Vendors including Security Services.
Previous clients/events include:
Convention Hall and Paramount Theater special events
New Jersey Seafood Festival
Belmar’s Beer on the Pier and San Genaro Festival
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